20 September 2010

So Happy Together

I have to admit an unhealthy, nay, awesome obsession of mine: chips and salsa. Come to my house anytime of the year and you are guaranteed to find a bag of chips and a jar of salsa. After a quick pantry check, I can officially say that I have two bags and 4 jars (two opened, one unopened, and one that has been sealed with super glue, never to be opened by human hands). Take me out to a restaurant with the bottomless chips and salsa and you'll find the waiter giving me an uncomfortable look as he brings out our fifth serving.

This obsession with chips and salsa came about my senior year at Penn. My roommate and I became unofficial salsa testers in our third floor living room while watching Bones reruns and weeping during PS I Love You. We attempted to branch out and find our favorite salsa. Sadly, the year ended before we could make any official statements to the press on our top picks. The verdict is still out and I’m still testing salsa brands when I’m feeling adventurous. At the moment, my go to brand has been Pace Medium Thick ‘n Chunky, but that could change next week.

From my current salsa preference, you can guess that I prefer the medium spice level. Mild provides no excitement for me. You’re eating the salsa for the flavor and fun, not just to shove boring vegetables atop a crunchy chip down your throat. Anything hotter than medium means I can only eat a few chips without feeling like my mouth is on fire, which hinders my need to eat as many chips as possible in one sitting. That hindrance is unacceptable, so I choose to go with medium to satisfy my tongue and fill my belly.

In case you’re worried that I’m not getting all the nutrients a growing girl needs, I do enjoy branching out to other dip options. Guacamole is delicious, especially when it’s homemade. I also have found that melting down some Velveeta and mixing it together with salsa makes for quick and easy queso. If you’re wondering why I haven’t mentioned potato chips and their accompanying dips it is because I just don’t like them. Potato chips are a bit too greasy and the dips have never appealed to me. To put it simply:

Give me tortilla chips and salsa or give me death!

3 comments:

  1. I think we decided on pace as the best brand.

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  2. I personally witnessed (and participated) in the tortilla chip and salsa obsession of Mo Metlen. It was quite a sight...

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  3. We need some more 'MO'mentum. I'm multifarious, too. If I don't get a steady dose of 'MO'mentum, I lose some of my multifariety.

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